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Grup Gastronòmic Girona Bons Fogons


The current Girona Bons Fogons kitchen group was created in 2007 and is made up of a group of eleven cooks from the Gironès, Pla de l’Estany and La Selva restaurants, They have been united by the shared the desire to recover, maintain , update and promote the knowledge, customs and products of the gastronomic culture of Girona, as well as its extensive traditional recipes.

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